DOI:10.29111/ijlrst ISRA Impact Factor:3.35, Peer-reviewed, Open-access Journal
Research Paper Open Access
International Journal of Latest Research in Science and Technology Vol.3 Issue 6, pp 111-113,Year 2014
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Received : 31 December 2014; Accepted : 31 December 2014 ; Published : 31 December 2014
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Prior to hydro distillation, pre-treatment of agarwood chips by soaking is essential to enhance the oil yield. Soaking technique used in this work is immersion technique, with water as soaking medium. During soaking, the pH fluctuates as a result of acid bleaching and minerals released from agarwood. It was found that extraction with soaked samples able to achieve stable temperature approximately 1 hour faster than unsoaked sample. Hence, soaking has play a vital role in agarwood overall extraction process.
Copyright © 2014 Veronica Alexander Jok et al. This is an open access article distributed under the Creative Commons Attribution 4.0 International (CC BY 4.0) license which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Veronica Alexander Jok, Nurhaslina Che Radzi, Ku Halim Ku Hamid , " Effect Of Soaking On The Temperature And Ph Profiles In Agarwood Extraction ", International Journal of Latest Research in Science and Technology . Vol. 3, Issue 6, pp 111-113 , 2014
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